Good & garlicky, thick & hearty, soul-satisfying, more-than-minestrone Italian soup cookbook /
From basic broth to simple pasta-and-bean soup to marvelous meals-in-a-pot, here are over 150 tasty soups for every appetite and every season--from the author of THE JOY OF GRILLING, THE JOY OF PASTA, and the James Beard Award-winning CELEBRATIONS. Try hearty, winter-weather soups from Northern Ital...
| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Workman Pub.,
c1998
New York : [1998] |
| Subjects: |