Nutrition in the community : the art of delivering services /
A strategic approach designed for undergraduate and graduate students, nutritionists, dietitians, health educators, social workers, psychologists, community workers and others to understand the complexities of developing effective programs to improve dietary patterns for all segments of society. New...
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
St. Louis, Mo.:
Mosby-Year Books,
c1993
St. Louis: Mosby, c1993 St. Louis, Mo. : [1993] |
| Edition: | 3rd. ed |
| Subjects: |
Internet
Johns Hopkins University
| Call Number: |
TX359 .F831 1993 |
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Harvard University
| Call Number: |
QU 145.3 F831n 1993 |
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Cornell University
| Call Number: |
TX359 .F83x 1993 |
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Columbia University
| Call Number: |
TX359 .F7 1993 |
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University of Pennsylvania
| Call Number: |
TX359 .F73 1993 |
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