Dina'nın mutfağı : Türk Sefarad yemekleri /

Dina'nın mutfağı : Türk Sefarad yemekleri /

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Bibliographic Details
Main Author: Alphan, D. Deniz
Other Authors: Deniz, Hasan
Format: Book
Language:Turkish
Published: İstanbul : Doğan Kitap , 2005
İstanbul : Doğan Kitap, 2005
Subjects:
Cooking > Turkey
Cooking, Turkish
Sephardic cooking
CHR 2005
Istanbul
Juden
Sephardim
Home economics > Cooking > Cookery > Cookbooks > Jewish Sephardic recipes > Israel > Turkish ingredients > Turkey > 20th century

Internet

Stanford University

Holdings details from Stanford University
Call Number: TX724.2 .S47 A454 2005

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