Animal ingredients A to Z /

Animal ingredients A to Z /

Show other versions (2)
Bibliographic Details
Corporate Author: E.G. Smith Collective
Format: Book
Language:English
Published: Dayton, OH : San Francisco, CA ; Edinburgh, Scotland : E.G. Smith Press ; AK Press, 1997
Edition:Second edition
Subjects:
Food additives > Dictionaries
Food of animal origin > Dictionaries
Vegetarianism > Dictionaries

Internet

Columbia University

Holdings details from Columbia University
Call Number: TX349 .A65 1997g

Similar Items