Rezepte aus der Schweiz /

Rezepte aus der Schweiz /

Bibliographic Details
Main Author: Baur, Eva Gesine
Corporate Authors: Culinary Collection (University of Pennsylvania), Hallwag AG, Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Other Authors: Wüthrich, Beat
Format: Book
Language:German
Published: Bern : Hallwag Verlag, [1999]
Series:Reichtum der einfachen Küche
Subjects:
Cooking, Swiss
CHR 1999
PRO Malgieri, Nick (donor) (Malgieri Collection copy)
Cookbooks

Internet

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University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX723.5.S9 B3 1999 Malgieri copy

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