Libro de arte coquinaria : Rome, ca. 1465 /

Libro de arte coquinaria : Rome, ca. 1465 /

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Digitized facsimile of the manuscript in the Katherine Golden Bitting Collection, Library of Congress. English text is searchable

Bibliographic Details
Main Author:	Maestro Martino
Corporate Authors:	Katherine Golden Bitting Collection on Gastronomy (Library of Congress), Library of Congress, Octavo Corporation
Other Authors:	Riley, Gillian (Translator)
Format:	Book
Language:	Italian English
Published:	Oakland, CA : Octavo, c2005 Oakland, CA : ©2005
Edition:	1st ed., Octavo ed
Subjects:	Library of Congress Cooking > Italy > Early works to 1800 Cooking, Italian > Early works to 1800 Cuisine italienne > Ouvrages avant 1800 Cooking Cooking, Italian Italiensk matlagning > 1400-talet Italy Manuscripts, Italian > Facsimiles Early works Fac-similés Facsimiles Manuscripts, Italian facsimiles (reproductions)

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Harvard University

Holdings details from Harvard University
Call Number:	ISIL:US-MH

Duke University

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Call Number:	C383

Princeton University

Holdings details from Princeton University
Call Number:	2006-1330N