Law and modern biotechnology : selected issues of relevance to food and agriculture /

The rapid progress of modern biotechnology has given rise to new legislative needs in order to safeguard human health and the environment while at the same time taking advantage of the opportunities offered by biotechnology. Recent years have seen important new legislation being adopted and older la...

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Bibliographic Details
Main Author:	Glowka, Lyle
Corporate Author:	Food and Agriculture Organization of the United Nations
Other Authors:	Christy, Lawrence C
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 2003
Series:	FAO legislative study, 78 FAO legislative study ; 78 FAO legislative study ; 78
Subjects:	Biotechnology > Law and legislation Biotechnology Food > Biotechnology Genetic engineering > Law and legislation Biotechnology > legislation & jurisprudence Genetic Engineering > legislation & jurisprudence

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Stanford University

Holdings details from Stanford University
Call Number:	K3611 .G46 G62 2003

Johns Hopkins University

Holdings details from Johns Hopkins University
Call Number:	I-FAO 52/2:78

Harvard University

Holdings details from Harvard University
Call Number:	TP248.65.F66 G58 2003

Duke University

Holdings details from Duke University
Call Number:	TP248.65.F66 G58 2003

Cornell University

Holdings details from Cornell University
Call Number:	K3611.G46 G62x 2003

Princeton University

Holdings details from Princeton University
Call Number:	Oversize HD109 .L43q no.78