A revolution in eating : how the quest for food shaped America /

Sugar, pork, beer, corn, cider, scrapple, and hoppin' John all became staples in the diet of colonial America. The ways Americans cultivated and prepared food and the values they attributed to it played an important role in shaping the identity of the newborn nation. In A Revolution in Eating,...

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Bibliographic Details
Main Author: McWilliams, James E
Format: Book
Language:English
Published: New York : Columbia University Press, 2005
New York : [2005], ©2005
New York : c2005
New York : ©2005
Series:Arts and traditions of the table
Arts and traditions of the table
Subjects:
USA
Description
Summary:Sugar, pork, beer, corn, cider, scrapple, and hoppin' John all became staples in the diet of colonial America. The ways Americans cultivated and prepared food and the values they attributed to it played an important role in shaping the identity of the newborn nation. In A Revolution in Eating, James E. McWilliams presents a colorful and spirited tour of culinary attitudes, tastes, and techniques throughout colonial America
"Sugar, pork, beer, corn, cider, scrapple, and hoppin' John all became staples in the diet of colonial America. The ways Americans cultivated and prepared food and the values they attributed to it played an important role in shaping the identity of the newborn nation. In A Revolution in Eating, James E. McWilliams presents a colorful and spirited tour of culinary attitudes, tastes, and techniques throughout colonial America."--BOOK JACKET
Item Description:This WorldCat-derived record is shareable under Open Data Commons ODC-BY, with attribution to OCLC
Physical Description:386 p. : ill. ; 24 cm
386 pages : illustrations ; 24 cm
Bibliography:Includes bibliographical references (p. 323-377) and index
Includes bibliographical references (p. 357-377) and index
Includes bibliographical references (pages 323-377) and index
Includes bibliographical references and index
ISBN:0231129920 (cloth : alk. paper)
0231129920
0231129939 (rebound)
0231129939
9780231129923 (cloth : alk. paper)
9780231129923
9780231129930 (rebound)
9780231129930