Mario Batali big American cookbook : 250 favorite recipes from across the USA /

Mario Batali big American cookbook : 250 favorite recipes from across the USA /

"More than three years in the making, with Batali searching for truly delicious dishes from all corners of the US, this definitive cookbook features the best America has to offer. Celebrating the treasures of state fairs, dishes from local rotary clubs, and special meals passed down through imm...

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Bibliographic Details
Main Authors: Batali, Mario (Author), Webster, Jim (Author)
Other Authors: Bacon, Quentin (Photographer), Riccardi, Douglas
Format: Book
Language:English
Published: New York : Grand Central Life & Style, 2016
Edition:First edition
Subjects:
Cooking, American
Local foods > United States
COOKING / Courses & Dishes / General
COOKING / Courses & Dishes
COOKING / Individual Chefs & Restaurants
COOKING / Regional & Ethnic / American / General
COOKING / Regional & Ethnic / American
Local foods
United States
Cookbooks

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Harvard University

Holdings details from Harvard University
Call Number: ISIL:US-MH

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