Milch cows and dairy farming; comprising the breeds, breeding, and management, in health and disease, of dairy and other stock; the selection of milch cows, with a full explanation of Guenon's method; the culture of forage plants, and the production of milk, butter, and cheese ... with a treatise upon the dairy husbandry of Holland; to which is added Horsfall's system of dairy management
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| Format: | Book |
| Language: | English |
| Published: |
Boston,
Crosby & Nichols,
1864
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| Edition: | New ed |
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