The American woman's cook book,

The American woman's cook book,

Show other versions (19)
Bibliographic Details
Other Authors: Berolzheimer, Ruth
Format: Book
Language:English
Published: Chicago, Pub. for Culinary Arts Institute by Consolidated Book Publishers, Inc., 1941
Subjects:
Cooking (Wine)
Cooking
Cooking, American

Internet

Cornell University

Holdings details from Cornell University
Call Number: TX715 .D363 1941

Similar Items