The chemical composition of American food materials

Bibliographic Details
Main Author: Atwater, W. O (Wilbur Olin), 1844-1907
Other Authors: Bryant, A. P (Arthur Peyton), 1868- (joint author.)
Format: Book
Language:English
Published: Washington, Govt. print. office, 1899
Series:Bulletin (United States. Office of Experiment Stations) ; no.28
Subjects:

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Harvard University

Holdings details from Harvard University
Call Number: 13.D.61
22.Nf.105.