Mother Africa's table : a collection of West African and African American recipes and cultural traditions /

Mother Africa's table : a collection of West African and African American recipes and cultural traditions /

Contains descriptions of a variety of West African and African-American holidays and ceremonies, each accompanied by a suggested menu, and includes recipes for traditional dishes, including beverages, appetizers, soups and salads, breads, stews, fish and meats, vegetables, and desserts

Bibliographic Details
Corporate Authors: Culinary Collection (University of Pennsylvania), Joanna Banks Collection of African American Books (University of Pennsylvania), Joanna Banks Collection of African American Cookbooks (University of Pennsylvania), National Council of Negro Women
Other Authors: Webster, Cassandra Hughes (Compiler)
Format: Book
Language:English
Published: New York : Main Street/Doubleday, 1998
New York : 1998
Subjects:
African American cooking
African Americans > Social life and customs
Cooking, West African
Food habits > Africa, West
CHR 1998
PRO Banks, Joanna (donor) (Banks Collection copy)
Food habits
Manners and customs
Africa, West > Social life and customs
West Africa
Cookbook
Cookbooks
Livres de cuisine
cookbooks

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Harvard University

Holdings details from Harvard University
Call Number: ISIL:US-MH

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: Banks Cookbooks 82

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