What's Gaby cooking : everyday California food /
"Gaby Dalkin shares more than 125 of her favorite simple and fresh recipes and offers a glimpse into what it's like to "go coastal." It's about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), a...
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| Format: | Book |
| Language: | English |
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New York, NY :
Abrams,
2018
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| Subjects: |
Table of Contents:
- Appetizers + bites
- Breakfast + brunch
- Bowls
- Give me all the greens!
- Things to put on the side
- It's six o'clock + I'm starving
- Weekend par-tays
- Carbs, carbs + more carbs
- Sweet treats
- Essentials: vinaigrettes, sauces, dips + spreads