What's Gaby cooking : everyday California food /

"Gaby Dalkin shares more than 125 of her favorite simple and fresh recipes and offers a glimpse into what it's like to "go coastal." It's about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), a...

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Bibliographic Details
Main Author: Dalkin, Gaby, 1986- (Author)
Format: Book
Language:English
Published: New York, NY : Abrams, 2018
Subjects:

Internet

Harvard University

Holdings details from Harvard University
Call Number: TX715.2.C34 D25 2018