The art of Hasty-baking, or, at home on the charcoal range, or, it's the hood that does the good

Bibliographic Details
Corporate Author: Hasty-Bake Inc
Format: Book
Language:English
Published: [Tulsa, Okla.] : [Hasty-Bake Mfg. Co.], [between 1948 and 1970?]
Subjects:

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Harvard University

Holdings details from Harvard University
Call Number: Culinary Pamphlets Box 7 (Barbequing and outdoor cooking)