Treasures of the Mexican table : classic recipes, local secrets /
"The 'buoyant and brainy Mexican cooking authority' (New York Times) and star of the three-time James Beard Award-winning PBS series Pati's Mexican Table brings together more than 150 iconic dishes that define the country's cuisine. Although many of us can rattle off our fav...
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| Format: | Book |
| Language: | English |
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Boston :
Houghton Mifflin Harcourt,
2021
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| Subjects: |
Internet
University of Chicago
| Call Number: |
TX716.M4 J5598 2021 |
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Massachusetts Institute of Technology
| Call Number: |
TX716.M4 J5598 2021 |
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Harvard University
| Call Number: |
ISIL:US-MH |
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