Showing 1 - 20 results of 58 for search '', query time: 0.22s Refine Results
  1. 1
    In a Roman kitchen : timeless recipes from the Eternal City /
    by Bettoja, Jo
    Published 2003

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  2. 2
    La place de la Concorde Suisse /
    by McPhee, John A
    Published 1991

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    Book
  3. 3
    Singing his song /
    by Cheney, Winifred Green
    Published 1990

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    Book
  4. 4
    A gondola on the Murray : a feast by the river /
    by De Pieri, Stefano
    Published 2000

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    Book
  5. 5
    Crave : a passion for chocolate /
    by McKeon, Maureen
    Published 2007

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    Book
  6. 6
    Dip it! : 70 quick and easy recipes for simply delicious dips /
    by Bluestein, Barry
    Published 1990

    Book
  7. 7
    Putting food by /
    by Greene, Janet C
    Published 1988

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    Book
  8. 8
    The Herbfarm cookbook /
    by Traunfeld, Jerry, 1959-
    Published 2000

    Book
  9. 9
    Veneto : authentic resipes from Venice and the Italian northeast /
    by Della Croce, Julia
    Published 2003

    Book
  10. 10
    Colette's Christmas /
    by Peters, Colette
    Published 1993

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    Book
  11. 11
    Antojería mexicana /
    by Quintana, Patricia
    Published 2003

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    Book
  12. 12
    Glorious liqueurs : 150 recipes for spirited desserts, drinks, and gifts of food /
    Published 1991

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    Book
  13. 13
    Have your cake and eat it, too : 200 luscious, low-fat cakes, pies, cookies, puddings, and other desserts you thought you could never eat again /
    by Purdy, Susan Gold, 1939-
    Published 1993

    Book
  14. 14
    Switzerland /
    by Czupryn, Adriana
    Published 2005

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  15. 15
    Cake Decorating Simplified : the Roth method /
    by Rosenberg, Lawrence M., 1954-
    Published 1985

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    Book
  16. 16
    Language and travel guide to Sicily /
    by La Marca, Giovanna Bellia
    Published 2008

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    Book
  17. 17
    Joys of pressure cooking /
    by Patsalis, Toula
    Published 1990

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  18. 18
    Bagelmania : the "hole" story /
    by Berman, Connie
    Published 1987

    Book
  19. 19
    The wonderful world of pizzas, quiches, and savory pies /
    by Callen, Anna Teresa
    Published 1981

    Book
  20. 20
    Garnishing : the basics and beyond /
    by Quan, Constance, Quan, Constance
    Published 1984

    Book
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