Showing 1 - 20 results of 147 for search '', query time: 2.33s Refine Results
  1. 1
    Options for managing odor : a report from the Swine Odor Task Force
    Published 1995

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Government Document Book
  2. 2
    Scent of the vanishing flora /
    by Kaiser, Roman, 1945-
    Published 2011

    Book
  3. 3
    Plant resistance to insects /
    Published 1983

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  4. 4
    Biotechnology of aroma compounds /
    Published 1997

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  5. 5
    Fragrance in the garden,
    by Dorrance, Anne
    Published 1937

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  6. 6
    Odour in textiles : generation and control /
    Published 2022

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  7. 7
    Advances in flavours and fragrances : from the sensation to the synthesis /
    Published 2002

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  8. 8
    Fragrance in the garden
    by Dorrance, Anne
    Published 1937

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  9. 9
    The role of scent glands in pollination : on the structure and function of osmophores /
    by Vogel, Stefan, 1925-
    Published 1990

    Book
  10. 10
    Scent of the vanishing flora /
    by Kaiser, Roman, 1945-
    Published 2011

    Book
  11. 11
    Aroma research : proceedings of the International Symposium on Aroma Research held at the Central Institute for Nutrition and Food Research TNO, Zeist, the Netherlands, May 26-29, 1975 /
    Published 1975

    Conference Proceeding Book
  12. 12
    Challenges in taste chemistry and biology /
    Published 2003

    Book
  13. 13
    Omega-3 fatty acids : chemistry, nutrition, and health effects /
    Published 2001

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  14. 14
    Flavor chemistry : industrial and academic research /
    Published 2000

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  15. 15
    Aroma research : proceedings of the International Symposium on Aroma Research, held at the Central Institute for Nutrition and Food Research TNO, Zeist, the Netherlands, May 26-29, 1975 /
    Published 1975

    Conference Proceeding Book
  16. 16
    Thermally generated flavors : Maillard, microwave, and extrusion processes /
    Published 1993

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  17. 17
    Micro/nanoencapsulation of active food ingredients /
    Published 2009

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  18. 18
    Heteroatomic aroma compounds /
    Published 2002

    Book
  19. 19
    Flavor chemistry : industrial and academic research /
    Published 2000

    Book
  20. 20
    Aroma active compounds in foods : chemistry and sensory properties /
    Published 2001

    Book
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