Showing 1 - 20 results of 60 for search '', query time: 0.26s Refine Results
  1. 1
    Actes du Séminaire-atelier sur la production intensive de viande en Afrique subsaharienne : Saly Portudal du 13 au 17 mars 1995--Sénégal /
    Published 1999

    Conference Proceeding Book
  2. 2
    The question of the animal and religion : theoretical stakes, practical implications /
    by Gross, Aaron
    Published 2014

    Book
  3. 3
    What's the Matter with Meat?
    by Keiffer, Katy
    Published 2017

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  4. 4
    Overview of the Indian buffalo : meat value chain /
    Published 2014

    Book
  5. 5
    The Compassionate Carnivore : Or, How to Keep Animals Happy, Save Old MacDonald's Farm, Reduce Your Hoofprint, and Still Eat Meat
    by Friend, Catherine
    Published 2009

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  6. 6
    Meat animals, production, disposition, and income /
    Published 1984

    Government Document Serial
  7. 7
    Meat animals, production, disposition, income, final estimates /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Government Document Serial
  8. 8
    Meat animals, production, disposition, income
    Published 1976

    Government Document Serial
  9. 9
    Production and consumption of animals in Roman Italy : integrating the zooarchaeological and textual evidence /

    Book
  10. 10
    The compassionate carnivore, or, how to keep animals happy, save Old Macdonald's Farm, reduce your hoofprint, and still eat meat /
    by Friend, Catherine
    Published 2009

    Book
  11. 11
    Wyniki spisu rolnego

    Serial
  12. 12
    Making Sense of 'Food' Animals A Critical Exploration of the Persistence Of 'Meat' /
    by Arcari, Paula
    Published 2020

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  13. 13
    Butchering poultry, rabbit, lamb, goat, pork : the comprehensive photographic guide to humane slaughtering and butchering /
    by Danforth, Adam
    Published 2014

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  14. 14
    Protein machines, technology, and the nature of the future /
    by Galusky, Wyatt
    Published 2022

    Book
  15. 15
    The question of the animal and religion : theoretical stakes, practical implications /
    by Gross, Aaron S
    Published 2014

    Book
  16. 16
    Meat animals, production, disposition, and income/
    Published 1984

    Government Document Serial
  17. 17
    What's the matter with meat? /
    by Keiffer, Katy, Keiffer, Katy
    Published 2017

    Book
  18. 18
    Sacred cow : the case for (better) meat : why well-raised meat is good for you and good for the planet /
    by Rodgers, Diana, Wolf, Robb
    Published 2020

    Book
  19. 19
    De alimentorum facultatibus libri III
    by Galen
    Published 1633

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  20. 20
    Modern man followed by the ghosts of his meat ....

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Photo
Search Tools: Get RSS Feed — Email this Search