Showing 1 - 20 results of 556 for search '', query time: 0.26s Refine Results
  1. 1
    Termes culinaires : ravintolasanasto ranska-suomi, suomi-ranska /
    by Saikkonen, Pirkko
    Published 2002

    Book
  2. 2
    Deutsche speisekarte. : Verdeutschung der in der küche und im gasthofswesen gebräuchlichen entbehrlichen fremdwörter. Mit einer ausführlichen einleitung über das fremdwort-anwesen in der küchen und gasthofsprache. Als beilage verkleinerte nachbildung einer tischkarte des deutschen kaisers
    by Dunger, Hermann, 1843-1912
    Published 1915

    Book
  3. 3
    New Larousse gastronomique : the world's greatest cookery reference book /
    by Montagné, Prosper, 1864-1948
    Published 1977

    Book
  4. 4
    Inshoku jiten /
    Inshoku jiten /
    飮食事典　/
    by Motoyama, Tekishū, 1881-1958
    Published 1998

    Book
  5. 5
    Diccionario gastron�omico andaluz /

    Book
  6. 6
    Alimentation et cuisine : français, anglais /
    by Corbeil, Jean-Claude
    Published 2009

    Book
  7. 7
    A selection of dishes and the chef's reminder : a high class culinary text book /
    by Fellows, Charles, 1866-1921
    Published 1909

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  8. 8
    French /
    by Philpin, W.J
    Published 1950

    Book
  9. 9
    Hering's Dictionary of Classical and Modern Cookery and Practical Reference Manual for the Hotel, Restaurant and Catering Trade : brief recipes, professional knowledge concerning wine, cocktails and other drinks, menu knowledge and table service : vocabulary in English, French, German, Italian and Spanish
    by Hering, Richard
    Published 1989

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  10. 10
    Kulinarnyĭ slovarʹ /

    Book
  11. 11
    Gancel's culinary encyclopedia of modern cooking : the most complete and concise glossary ever compiled and published : over 8,000 recipes and 300 articles : alimentary, hygienic & household recipes : table service, order of service of wines, market list, etc
    by Gancel, J (Joseph)
    Published 1920

    Book
  12. 12
    A pocket dictionary of foods & culinary encyclopaedia /

    Book
  13. 13
    Cauchois' caterer's companion; contains over two thousand English definitions of French culinary terms, usually found on bills of fare, and over 100 banquet, reception and private dinner menus according to season ..
    Published 1915

    Book
  14. 14
    A concise encyclopaedia of gastronomy /
    by Simon, André Louis, 1877-1970
    Published 1939

    Book
  15. 15
    The food lover's tiptionary : an A to Z culinary guide with more than 4,500 food and drink tips, secrets, shortcuts, and other things cookbooks never tell you /
    by Herbst, Sharon Tyler
    Published 1994

    Book
  16. 16
    Mon dictionnaire de cuisine /
    by Dumas, Alexandre
    Published 2011

    Book
  17. 17
    Dizionario gastronomico : per la traduzione e la spiegazione delle liste /
    by Neiger, Elisabetta
    Published 1984

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  18. 18
    L'histoire à table : "si la cuisine m'était contée ..." /
    by Castelot, André
    Published 1979

    Book
  19. 19
    Webster's new world dictionary of the culinary arts /
    Published 1997

    Book
  20. 20
    Dictionaire pratique du bon menager de campagne et de ville, qui apprend generalement la maniere de mourir, élever & gouverner, tant en santé que malades, toutes sortes de bestiaux, chevaux & volailles, de sçavoir mettre à son profit tout ce qui provient de l'agriculture, de faire valoir toutes sortes de terres, prez, vignes & bois ... & faire generalement tout ce qui convient aux jardin d'ornemens. Avec un traité de tout ce concerne la cuisine, les confitures, la patisserie, les liqueurs de toutes sortes, les chasses différentes, la pêche & autres divertissemens de la campagne ..
    by Liger, Louis, 1658-1717
    Published 1715

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
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