Showing 1 - 20 results of 64 for search '', query time: 0.13s Refine Results
  1. 1
    In an eighteenth century kitchen: a receipt book of cookery, 1968;
    Published 1968

    Book
  2. 2
    Moi, Nicolas Stohrer, pâtissier du Roi, rue Montorgueil, au pied de Saint-Eustache, à Paris /
    by Liénard, Pierre
    Published 1999

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  3. 3
    The King's bread, 2d rising cooking at Niagara 1726-1815
    by Farmer, Dennis
    Published 1992

    Book
  4. 4
    Kokon meibutsu, gozen kashi zushiki : mushigashi, higashi /
    Kokon meibutsu, gozen kashi zushiki : mushigashi, higashi /
    古今名物, 御前菓子圖式 : 蒸菓子, 干菓子 /
    古今名物, 御前菓子圖式 : 蒸菓子, 干菓子 /

    Book
  5. 5
    Antique desserts : some 18th century delights /
    by Peek, Hope, Peek, Hope
    Published 1977

    Book
  6. 6
    The compleat housekeeper : a household in Queen Anne times /

    Book
  7. 7
    Dinner at Lacock in 1729 /
    Published 1987

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  8. 8
    Suasso's kookrecepten : een Portugees-joods kookboek uit de 18e eeuw /
    Published 2002

    Book
  9. 9
    Let's Dine at Hopetoun /
    by Robertson, Una A
    Published 1981

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  10. 10
    The Hamilton cookbook : cooking, eating & entertaining in Hamilton's world /
    by Kumin, Laura (Food writer)
    Published 2017

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  11. 11
    Favorite meals from Williamsburg : a menu cookbook /
    by Turgeon, Charlotte, 1912-2009
    Published 1989

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  12. 12
    Fanny Pierson Crane: Her Receipts 1796; Confections, Savouries, and Drams. Being a collection of sixty favourites, and including a proper collation and supper menu. A guide to open hearth and bee hive oven cookery, prepared in the 18th century manner, and adapted for twentieth century use
    by Crane, Fanny Pierson
    Published 1972

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  13. 13
    Revolutionary recipes : colonial food, lore, & more /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  14. 14
    Colonial Christmas cooking /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  15. 15
    Colonial Christmas Cooking /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  16. 16
    At home in the eighteenth century : interrogating domestic space /
    Published 2022

    Book
  17. 17
    Georgian cookery : recipes & history /
    by Stead, Jennifer, Stead, Jennifer
    Published 2003

    Book
  18. 18
    Mochigashi sokuseki, teseishū /
    Mochigashi sokuseki, teseishū /
    餅菓子艮席, 手製集 /
    餅菓子艮席, 手製集 /

    Book
  19. 19
    Shokoku meibutsu, gozen kashi hiden shō /
    Shokoku meibutsu, gozen kashi hiden shō /
    諸國名物, 御前菓子秘傳鈔 /
    諸國名物, 御前菓子秘傳鈔 /

    Book
  20. 20
    Yamashiro denraiki : zen /
    Yamashiro denraiki : zen /
    山城傳來記 : 全 /
    山城傳來記 : 全 /

    Book
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