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  1. 61
    Recommended international standard for canned grapefruit /
    Published 1970

    Book
  2. 62
    Codex alimentaruis : food import and export inspection and certification systems /
    Published 2007

    Book
  3. 63
    List of maximum levels recommended for contaminants by the Joint FAO/WHO Codex Alimentarius Commission
    Published 1976

    Book
  4. 64
    Codex alimentarius : food labelling complete texts
    Published 2000

    Book
  5. 65
    Report of the session
    Published 1963

    Serial
  6. 66
    Codex Alimentarius Commission procedural manual /

    Serial
  7. 67
    Codex Alimentarius Commission : procedural manual
    Published 2013

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    Book
  8. 68
    Food import and export inspection and certification systems /
    Published 2012

    Book
  9. 69
    Codex alimentarius : food labelling complete texts
    Published 2000

    Book
  10. 70
    Codex alimentarius
    Published 1997

    Book
  11. 71
    Codex alimentarius : food labelling complete texts
    Published 1998

    Book
  12. 72
    Codex Alimentarius : fresh fruits and vegetables
    Published 2007

    Book
  13. 73
    Codex alimentarius /
    Published 1992

    Book
  14. 74
    CAC/RS

    Serial
  15. 75
    Report of the Joint FAO/WHO Food Standards Regional Conference for Latin America, Mexico City, 5-11 September 1978
    Published 1978

    Conference Proceeding Book
  16. 76
    Codex alimentarius : food import and export inspection and certification systems
    Published 2009

    Book
  17. 77
    Codex alimentarius
    Published 2009

    Book
  18. 78
    Codex alimentarius
    Published 2001

    Book
  19. 79
    Codex alimentarius : cereals, pulses, legumes and vegetable proteins /
    Published 2007

    Book
  20. 80
    Codex alimentarius : food import and export inspection and certification systems
    Published 2012

    Book
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