Die zersetzung der kartoffel durch pilze

Die zersetzung der kartoffel durch pilze

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Bibliographic Details
Main Author:	Reinke, J (Johannes), 1849-1931
Other Authors:	Berthold, G (Gottfried), 1854-1937
Format:	Book
Language:	German
Published:	Berlin, Wiegandt, Hempel & Parey (P.Parey) 1879
Series:	Untersuchungen aus dem Botanischen laboratorium der Universität Göttingen 1. hft
Subjects:	Potatoes > Diseases and pests

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