The creole cookbook /
Corporate Author: | |
---|---|
Other Authors: | , |
Format: | Book |
Language: | English |
Published: |
Chicago, Ill. :
Culinary Arts Institute,
c1955
Chicago, Ill. : Culinary Arts Institute., c1955 |
Subjects: |
Internet
This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.Stanford University
Call Number: |
ISIL:US-CST TX715 .C921343 1955 |
---|
Harvard University
Call Number: |
Culinary Pamphlets Box 60 (Culinary Arts Institute/Culinary Arts Press) |
---|