Gourmet preserves Chez Madelaine /

Gourmet preserves Chez Madelaine /

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Bibliographic Details
Main Author: Bullwinkel, Madelaine (Author)
Format: Book
Language:English
Published: Chicago : Contemporary Books, c1984
Chicago : Contemporary Books, Inc., [1984]
Subjects:
Canning and preserving
Jam
Jelly
Authors' presentation inscriptions (Provenance)
Cookbooks

Internet

Harvard University

Holdings details from Harvard University
Call Number: 641.4 B938g

Cornell University

Holdings details from Cornell University
Call Number: TX612.J3 B85 1984

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