Made in Italy, cibo e ospitalità : culture e tecniche /

Made in Italy, cibo e ospitalità : culture e tecniche /

Bibliographic Details
Other Authors: Allegra, Antonio, 1965- (Editor, http://id.loc.gov/vocabulary/relators/edt), Capecchi, Giovanni (Editor, http://id.loc.gov/vocabulary/relators/edt), Malagnini, Francesca (Editor, http://id.loc.gov/vocabulary/relators/edt)
Format: Book
Language:Italian
Published: Firenze : Franco Cesati editore, [2022]
Series:Quaderni della Rassegna (Florence, Italy) ; 208
Quaderni della Rassegna (Florence, Italy) ; 208
Subjects:
Branding (Marketing) > Social aspects > Italy
Food > Social aspects > Italy
Tourism > Social aspects > Italy

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