Food benefit and climate warming potential of nitrogen fertilizer uses in China /

Chemical nitrogen (N) fertilizer has long been used to help meet the increasing food demands in China, the top N fertilizer consumer in the world. Growing concerns have been raised on the impacts of N fertilizer uses on food security and climate change, which is lack of quantification. Here we use a...

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Bibliographic Details
Corporate Authors: Massachusetts Institute of Technology Joint Program on the Science & Policy of Global Change, Tsinghua-MIT China Energy and Climate Project
Other Authors: Chang, Chi, Chen, Guangsheng, Ph. D, Huang, Yao, Liu, J (Jiyuan), Liu, M (Mingliang), Ph. D., Lu, Chaoqin, Melillo, Jerry M, Pan, Shufen, Reilly, John M (John Matthew), 1955-, Ren, Wei (Wei Vivian), Tian, Hanqin, 1962-, Xu, Xiaofeng (Xiaofeng Brandon)
Format: Book
Language:English
Published: Cambridge, MA : MIT Joint Program on the Science and Policy of Global Change, [2012]
Series:Reprint series (Massachusetts Institute of Technology. Joint Program on the Science and Policy of Global Change) ; no. JP 12-027
Subjects:
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Summary:Chemical nitrogen (N) fertilizer has long been used to help meet the increasing food demands in China, the top N fertilizer consumer in the world. Growing concerns have been raised on the impacts of N fertilizer uses on food security and climate change, which is lack of quantification. Here we use a carbon-nitrogen (C-N) coupled ecosystem model, to quantify the food benefit and climate consequence of agronomic N addition in China over the six decades from 1949 to 2008. Results show that N fertilizer-induced crop yield and soil C sequestration had reached their peaks, while nitrous oxide (N2O) emission continued rising as N was added. Since the early 2000s, stimulation of excessive N fertilizer uses to global climate warming through N2O emission was estimated to outweigh their climate benefit in increasing CO2 uptake. The net warming effect of N fertilizer uses, mainly centered in the North China Plain and the middle and lower reaches of Yangtze River Basin, with N2O emission completely counteracting or even exceeding, by more than a factor of 2, the CO2 sink. If we reduced the current N fertilizer level by 60% in 'over-fertilized' areas, N2O emission would substantially decrease without significantly influencing crop yield and soil C sequestration
Item Description:Cover title
Reprint. "Reprinted from Environmental Research Letters, 7(4): 044020, c2012 ... from IOP Publishing Ltd."
Statement of responsibility on cover reads: Hanqin Tian, Chaoqin Lu, Jerry Melillo, Wei Ren, Yao Huang, Xiaofeng Xu, Mingliang Liu, Chi Zhang, Guangsheng Chen, Shufen Pan, Jiyuan Liu and John Reilly
"Tsinghua-MIT China Energy & Climate Project."
Physical Description:8 pages : color illustrations, color maps ; 28 cm
Abstract in HTML and link to technical report available on the Massachusetts Institute of Technology Joint Program on the Science and Policy of Global Change Website
Bibliography:Includes bibliographical references (pages 7-8)