Cooling dishes for hot weather /

Cooling dishes for hot weather /

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Bibliographic Details
Corporate Author: Culinary Arts Institute
Other Authors: De Proft, Melanie H, De Proft, Melanie
Format: Book
Language:English
Published: Chicago : Culinary Arts Institute, c1956
Chicago, Ill. : c1956
Subjects:
Cold dishes (Cooking)
Cooking, American

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Stanford University

Holdings details from Stanford University
Call Number: ISIL:US-CST
TX829 .C84 1956

Harvard University

Holdings details from Harvard University
Call Number: Culinary Pamphlets Box 61 (Culinary Arts Institute/Culinary Arts Press)

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