Olfaction and taste; proceedings

Olfaction and taste; proceedings

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Bibliographic Details
Corporate Authors:	International Symposium on Olfaction and Taste Rockefeller University, International Symposium on Olfaction and Taste, Rockefeller University
Other Authors:	Pfaffmann, Carl, 1913-1994 (ed, Editor, http://id.loc.gov/vocabulary/relators/edt), Pfaffmann, Carl, 1913-1994- (ed)
Format:	Conference Proceeding Book
Language:	English
Published:	New York : Rockefeller University Press, 1969 New York, 1969 New York, 1969 New York : 1969
Subjects:	Smell > Congresses Smell > congresses Smell Taste > Congresses Taste Congress Conference papers and proceedings

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University of Chicago

Holdings details from University of Chicago
Call Number:	QP456.I61 1968

Massachusetts Institute of Technology

Holdings details from Massachusetts Institute of Technology
Call Number:	QP456.O45 1968

Johns Hopkins University

Holdings details from Johns Hopkins University
Call Number:	QP456 .I57 1968

Harvard University

Holdings details from Harvard University
Call Number:	QP455 .I57 1968 WV 301 O45 1969

Cornell University

Holdings details from Cornell University
Call Number:	QP456 .O45 1968

Princeton University

Holdings details from Princeton University
Call Number:	88191.491 1968 QP456.I57 1968

Columbia University

Holdings details from Columbia University
Call Number:	QP456 .I57 1968 QP456 .In8 1968

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number:	QP456 .P523 1969

Brown University

Holdings details from Brown University
Call Number:	QP456 .O5 1968