The body of the conquistador food, race, and the colonial experience in Spanish America, 1492-1700 /
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| Format: | Electronic Book |
| Language: | English |
| Published: |
Cambridge, UK ; New York :
Cambridge University Press,
2012
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| Series: | Critical perspectives on empire
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| Item Description: | This WorldCat-derived record is shareable under Open Data Commons ODC-BY, with attribution to OCLC |
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| Physical Description: | 1 online resource (xi, 265 pages) : illustrations |
| Bibliography: | Includes bibliographical references (pages 220-254) and index |
| ISBN: | 0511763352 (electronic bk.) 9780511763359 (electronic bk.) |
| Access: | Access restricted by licensing agreement |